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Banana Oat Smoothie. Add rolled oats to a blender and blend until the oats are the size of a fine crumb. This smoothie was great after my workout. I used greek yogurt and agave, and it still tasted delicious!
Peanut Butter Banana Oatmeal SmoothieYour Choice Nutrition. This Strawberry Banana Oat Smoothie will quickly become a new go-to. It's brimming with freshness and natural sweetness, it's hearty and it has an irresistible strawberry flavor. You can have Banana Oat Smoothie using 6 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Banana Oat Smoothie
- You need 2 of ripe bananas.
- It's 1 1/2 cups of cold milk.
- You need 1 tbsp of freshly grated ginger.
- You need 1 tbsp of honey (add more if you like).
- It's 1/4 cup of oats (more if you like).
- You need dash of cinnamon.
Banana Oatmeal Smoothie Recipe - would probably only use one banana and maybe try with These banana oatmeal pancakes are the best! Use a ripe banana and oats and leave out sugar and. Banana — I use one banana to make one large or two smaller (kid-size) smoothies. For the creamiest banana smoothie, use frozen banana slices (I've shared how I freeze bananas for.
Banana Oat Smoothie instructions
- Toss all ingredients except cinnamon into a blender and blend for a about 90 seconds..
- Pour into your favorite glass, sprinkle with cinnamon and enjoy!.
The banana oats smoothie, as you might have figured out already, is an intelligent choice for breakfast! the use of bananas, oats, flax seeds, curds and honey (instead of sugar) marks up the. Try incorporating them into breakfast drinks like this smoothie, which calls for fruits including banana and. Discover a fun and delicious way to enjoy oats with our easy and delicious Peanut Butter Banana Berry Oat Smoothie recipe made with your favorite Quaker® products. Ripe bananas and natural peanut butter create an addictive, salty-sweet flavor combo in this protein-packed Peanut Butter Banana Oatmeal Smoothie- perfect for breakfast or any time of the day. Banana smoothie with ground almonds and oat flakes.