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Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian. Here is how you cook that. Ingredients of Simple Beef Stroganoff It's of ground beef (for larger families or crowds). You need of Greek seasoning to taste (or your go to seasoning).
Here is how the way you achieve that. Ingredients of Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian Prepare… A classic Indonesian sweet drink made from rice flour, served with coconut milk, palm sugar, and jackfruit. Es Campur An all time favourite Indonesian shaved ice dessert served with rice flour, grass jelly, young coconut, atap seed and a dash of pondok's syrup. You can have Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian using 8 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian
- Prepare 1/2 kg of grass jelly (black cincao).
- You need 1/2 kg of sugar palm fruit (kolang-kaling).
- It's of Sugar (i used 5tbsp sugar but it's up to you).
- It's 1 drop of Red coloring for food.
- It's 1 drop of fruits essence, i used frambozen (if u dont have u can use syrup).
- You need of Water.
- It's of Milk (optional).
- It's of Ice cubes if u like.
Shredded ice with combination of jackfruit, fermented cassava, sugar palm fruit, coconut meat, jelly, avocado, and black grass jelly with manalagi syrup and condensed milk Es Delima Biji delima, coconut meat, jelly, tape ketan hitam, with coco pandan syrup and coconut milk The main Ingredients to make es campur are coconut milk mixed with palm sugar added with various fruit such as jack fruit, avocado, grass jelly, sea weed, cassava tapai, green rice flour jelly, red bean, condensed milk and others. Es Campur usually served cold with shaved ice. It is had sweet taste and smell of coconut and palm sugar. Some of the more common ingredients are: nata de coco, kelapa muda (young coconut flesh), cincau (grass jelly), tape (fermented cassava), nangka (jackfruit), alpukat (avocado), biji selasih (basil seeds), kolang kaling (arenga palm fruit), and cendol.
Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian step by step
- Boil a glass of water (about 200ml) then add sugar (i used 5 tbsp sugar), then add 1 drop fruits essence or u can use syrup if u dont have. then set aside after boiled.
- Wash the grass jelly.
- Then cut grass jelly into small cubes.
- Boil water then add palm sugar fruits (kolang-kaling) then add 1 drop of red coloring food. Filter the palm sugar fruits and throw away the water 😂.
- Prepare bowls and add sugar water (step 1)..
- Add grass jelly cubes, palm sugar fruits, and 1 tbsp condensed milk (if u like). Then add ice cubes but i didnt add ice cubes in this recipe even if we usually serve this with ice cubes. Then add water (i used cold water).
- Serve it.
Es Campur is an Indonesian cold beverages, most often served as a dessert. To make an Ice Campur is just mixing & adding all the ingredients together, there is no exact recipe how to makes an ice Campur. Usually the Ice may be consists of Avocado, Jackfruit, Kolang Kaling, Cincau Hitam (Black Grass Jelly), tapai ( Fermented cassava) and young… Coconut Macaroons. Here is you just how to prepare the most effective foods for your family. See recipes for Potato Soup I love most any soup.