Easiest Way to Prepare Tasty Chilled Tropical Fruits / Loy Kaew

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Chilled Tropical Fruits / Loy Kaew.

Chilled Tropical Fruits / Loy Kaew You can cook Chilled Tropical Fruits / Loy Kaew using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chilled Tropical Fruits / Loy Kaew

  1. It's 500 grams of marain plums i use today ,every sweet and sour taste tropical fruits can do.
  2. Prepare 2 1/2 tbsp of sugar syrups.
  3. It's 1 1/2 tbsp of honey.
  4. Prepare 2 of jasmine flowers,today i dont have ,just skip it.
  5. It's pinch of of salt.
  6. Prepare 1/2 cup of small size iced cube.
  7. You need 4 of serving glass.
  8. Prepare 4 of strawberry for decoration.

Chilled Tropical Fruits / Loy Kaew step by step

  1. Mix sugar syrup with honey,salt ,stir add some iced and bring this to chilled in refrigerator while preparing fruits...add clean jasmine in this step to make little scent to syrups.
  2. Peel fruit,today i use marian plum ,this can be mango,lychee etc..
  3. Slice to prefer pieces.
  4. Add to chilled syrups bowl,mix well.
  5. To serve ,serve in chilled glass,top with iced.
  6. decorate with fresh strawberry.