Recipe: Appetizing Perfectly Purple Almond Butter Smoothie

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Perfectly Purple Almond Butter Smoothie. Thick and creamy, fruity and nutty, perfectly sweet with no added sugar, this Banana Peach Almond Butter Smoothie is perfect for breakfast or snack! Add frozen banana, blueberries, almond butter, flaxseed meal, chia seeds, and almond milk to a high-speed blender and blend on high until creamy and smooth. This fruity smoothie recipe combines fresh blueberries, banana, creamy Greek yogurt, and almond butter to create a fresh and filling smoothie that's perfect for weekday breakfasts.

Perfectly Purple Almond Butter Smoothie But PB&Js didn't become popular until after the Great Depression and World War II. I prefer to use this homemade almond milk recipe, as it goes perfectly with the almond butter included as well. The almond butter combined with almond milk both add even more vitamins and minerals to the smoothie. You can cook Perfectly Purple Almond Butter Smoothie using 5 ingredients and 1 steps. Here is how you cook that.

Ingredients of Perfectly Purple Almond Butter Smoothie

  1. Prepare 1 of banana.
  2. Prepare 1 cup of frozen mixed berries (strawberries, raspberries, blackberries).
  3. Prepare 1 tablespoon of almond butter (or any nut butter).
  4. Prepare 1 tablespoon of freshly ground flax seeds.
  5. Prepare 1 cup of almond milk (or any type of milk).

If you would prefer to use something else though, coconut milk is a perfectly viable choice as well. I kept it super simple with this banana almond butter smoothie made with Almond Breeze Unsweetened Vanilla almondmilk. It's made with just four ingredients, three if you don't count the ice, and it's really delicious. This smoothie isn't super thick or heavy, but it still has some healthy fat and protein, so it makes for a filling snack, for both adults and kids.

Perfectly Purple Almond Butter Smoothie instructions

  1. In a blender add all ingredients and blend till smooth..

To assemble your almond butter smoothie, simply combine all your ingredients in a high-speed blender. For an extra dose of fat, use two tablespoons almond butter, add MCT oil or a tablespoon of coconut oil. Finally, sweeten with a little stevia and vanilla and you're good to go. Want to vary the flavor in this peanut butter smoothie? Here are a few ways to change it up: Make a Chocolate Peanut Butter Smoothie.