Easiest Way to Prepare Yummy Cheesy sausage and kabab with orange juice

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Ingredients of Cheesy sausage and kabab with orange juice

  1. You need 3 of k&n kababs (for ease).
  2. Prepare 3 of k&n sausages (for ease).
  3. You need 1 of green pepper according to need.
  4. You need 1 of orange tang.
  5. You need 1 of cheese (chaddered).
  6. It's 1 of water.
  7. You need 1 of suger two tablespoons.

This #chappal _kabab_recipe with mozzarella cheese is very unique. Dahi kababs are one favorite of us Indians. Here we introduce a cheesy twist to Dahi kababs and make it even more exotic. Try and enjoy the Dahi kababs with.

Cheesy sausage and kabab with orange juice step by step

  1. Fry 3 pieces of sausages and 3 kababs.
  2. After cooked slice in equal pieces.
  3. You can slice green pepper equally in wanted quantity.
  4. Chadder the chadder cheese.
  5. Use a bowl and pour all ingredients in the bowl with cheese on top.
  6. Microwave it until the cheese melts.
  7. You can make an orange tang for exclusive taste.
  8. First pour two tablespoons suger one tablespoon orange tang powder and 1 tablespoon water. Mix well.
  9. Pour water and mix. Enjoy!.

Uncover stuffing and top with remaining cheese. Tangdi kabab, it is new to me. I was not familiar with that untill a viewer requested it. Then i searched online and got an idea about the recipe. I love roasting chicken in oven, since it is less fatty when compared to fried ones and it turn out so juicy.