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Before you jump to Baked Garlic Potato wedges recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost each and every “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. This is really good guidance. Once in a while, though, you definitely do not want to make an entire meal for your family or even just for yourself. Once in a while you need to pay a visit to the drive through while you are on your way home and complete the day. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from shame about slipping on your diet. This is because many of the famous fast food restaurants out there are trying to “healthy up” their menus. Here’s how it is possible to eat healthfully when you are at a fast food restaurant.
Pick water, juice or maybe milk as a beverage. Choosing a large soft drink as your beverage contributes hundreds of unhealthy calories to your meal. Usually a single serving of soft drinks is only eight ounces big. That portion typically contains at least a hundred calories and more than a few tablespoons of sugar. Most fast food soft drinks are at least twenty ounces huge. Thirty ounces, however, is a lot more common. Choosing a soft drink as your beverage increases your calorie intake by thousands and adds way too much sugar to your diet. It is much healthier to select milk, juice or perhaps standard water.
Logic claims that one the easiest way to stay balanced is to avoid the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a few good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, allowing someone else cook dinner is just the thing you need. If you decide on healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to baked garlic potato wedges recipe. You can cook baked garlic potato wedges using 6 ingredients and 11 steps. Here is how you do it.
The ingredients needed to cook Baked Garlic Potato wedges:
- Get 3 Potatoes
- Get 1 Tbsp Olive oil
- Take 1/2 Tsp Garlic paste
- Provide 1 Tsp Red chilli
- Use 1/4 tsp Salt
- You need 1 tsp Water
Steps to make Baked Garlic Potato wedges:
- Peel the potatoes and cut them in wedge shape.
- Put wedges in bubbling water for 5 minutes.
- Meanwhile, mix garlic paste, red chilli, salt and water to form paste.
- Brush the baking tray with olive oil.
- Apply paste on boiled- towel dried wedges.
- Put marinated wedges on baking tray.
- Bake them in pre-heated oven at 180° for 30 minutes, till done.
- Apply paste prepared in above step to towel dried wedges(boiled).
- Grease the baking tray with olive oil.
- Put marinated wedges on greased tray.
- Bake them at 180° for 30 mins, till done.
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