Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, potato corn capsicum curry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Potato corn capsicum curry is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Potato corn capsicum curry is something that I’ve loved my whole life.
Capsicum Potato Curry in Instant Pot. Fast and easy sidedish to make for roti, chapati, poori or even with rice and pulao. This is a perfect sidedish for roti or chapati. This curry is so simple to make but it taste so yummy.
To begin with this particular recipe, we must first prepare a few ingredients. You can have potato corn capsicum curry using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato corn capsicum curry:
- Make ready 1 Capsicum
- Make ready 2 medium size potato
- Take 1/2 cup corn
- Get 1/2 cup peas (optional)
- Prepare 1 tsp Red chilly powder
- Take 2 tsp Coriander powder
- Prepare Salt as required
- Make ready 2 tbsp oil
- Prepare 1/2 tsp cumin seeds
My husband and kids loved it. This aloo capsicum curry recipe makes North Indian style potato and capsicum curry with spicy thick gravy. Learn how to make it using simple Indian curry spices with this easy recipe. Aloo and capsicum are two main ingredients of Indian cooking and make many delicious dishes and curries.
Instructions to make Potato corn capsicum curry:
- Pressure cook potato for 3 whistles. peel off the skin. Cut into pieces
- Boil peas and corn in water for 5 mins
- Heat oil in a pan, add cumin seeds. Then add capsicum and sauté for 2 mins. Add in potato, corn and peas. Add in chilly powder, coriander powder and salt. Mix everything. Sauté for few more mins until everything gets mixed and raw smell goes away.
Learn how to make it using simple Indian curry spices with this easy recipe. Aloo and capsicum are two main ingredients of Indian cooking and make many delicious dishes and curries. That is why I am categorising it under curry in a hurry series. But in this recipe, I cooked potato and capsicum with sliced onion and tomato masala. The order of adding tomato onion masala is slightly changed that is a.
So that’s going to wrap this up for this exceptional food potato corn capsicum curry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!