Red thai curry
Red thai curry

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, red thai curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Red thai curry is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Red thai curry is something that I have loved my whole life. They’re nice and they look fantastic.

Forget ordering takeaway and make your own Thai red curry at home. Watch how to make amazing Thai red curry at home in this short recipe video! This vegetable curry is made with common grocery store ingredients. Don't just make a vegan curry, make an AWESOME vegan curry!

To get started with this recipe, we must prepare a few ingredients. You can have red thai curry using 15 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Red thai curry:
  1. Get For red paste:
  2. Get Handful coriander
  3. Prepare 2 tsp lemon juice
  4. Prepare 1 inch ginger
  5. Get 1 cup tomato puree
  6. Get 1,2 Red chilli
  7. Make ready 1 onion chopped
  8. Get 1 cup coconut milk
  9. Take veggies:
  10. Prepare Completely as par your choice
  11. Get 1/2 cup Zucchini
  12. Prepare 1/2 cup Baby corn
  13. Take 1/2 cup Tomato
  14. Get 1/2 cup Pumpkin
  15. Make ready 1/2 cup Brinjal

In fact, at many markets in Thailand you'll find fresh curry pastes available to buy pre-made. This Vegan Thai Red Curry tastes better than anything you'd get from a restaurant, and is totally customizable depending on what vegetables you have on hand. This Thai chicken curry is case in point. This simple Thai Curry Sauce is extremely versatile.

Instructions to make Red thai curry:
  1. Take above mentioned paste ingredients..make a thin paste then heat a pan add butter then add curry paste…cook well add coconut milk…cook well
  2. Saute all above mentioned veggies….add salt mix well…. after few mins all vegetables put into curry paste… cook for 4/5 mins, after 5 mins your thai curry is ready

This Thai chicken curry is case in point. This simple Thai Curry Sauce is extremely versatile. Serve it with rice, noodles, meat, veggies, or as a base Simple ingredients, extremely versatile, and so addicting - that's this Red Thai Curry Sauce. PS: If you make my vegan Thai red curry, don't forget to tag me on Instagram as @lazycatkitchen and use the #lazycatkitchen hashtag. I love seeing your takes on my recipes!

So that is going to wrap it up with this exceptional food red thai curry recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!