Baked Curry Mac and Cheese with Chicken and Broccoli
Baked Curry Mac and Cheese with Chicken and Broccoli

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, baked curry mac and cheese with chicken and broccoli. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Baked Curry Mac and Cheese with Chicken and Broccoli is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Baked Curry Mac and Cheese with Chicken and Broccoli is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook baked curry mac and cheese with chicken and broccoli using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Baked Curry Mac and Cheese with Chicken and Broccoli:
  1. Get 1 Cooking Spray
  2. Take 6 oz Uncooked Pasta (your favorite short noodle)
  3. Take 1/4 Salt (to flavor pasta water)
  4. Get 6 oz Broccoli raw
  5. Make ready 1 tsp Butter, light
  6. Make ready 1/2 cup Panko Breadcrumbs
  7. Prepare 5 tbsp Grated Parmesan Cheese (divided)
  8. Prepare 2 1/2 cup Milk, skilm
  9. Prepare 1/3 cup Flour
  10. Take 1 tbsp curry powder
  11. Get 1 cup Shredded Cheddar Cheese, fat free
  12. Prepare 1 tsp Dijon Mustard
  13. Get 1/2 tsp Salt
  14. Take 1/2 tsp Pepper
  15. Take 1 lb chicken (cooked, shredded or cubed)
  16. Get 1/2 cup shredded cheddar cheese, fat free (optional topping, doesn't change smartpoints value)
Instructions to make Baked Curry Mac and Cheese with Chicken and Broccoli:
  1. Cook Pasta according to instructions. Add broccoli 3 minutes before Pasta is finished. Drain and return to pot.
  2. In medium saucepan melt butter over medium. Add breadcrumbs, stir frequently until golden brown. Transfer to small bowl and mix with 2 tablespoon Parmesan cheese.
  3. Preheat oven to 375. Coat 2 quart baking dish with cooking spray
  4. In large saucepan whisk milk, curry powder and flour together. Bring to boil, whisk frequently. Reduce heat and simmer on low for about 2 minutes.
  5. Remove from heat and whisk with cheddar cheese, mustard, salt, pepper, 3 tablespoons parmesan cheese
  6. Pour sauce over noodles, broccoli and chicken. Stir until well coated.
  7. Pour mixture into prepared baking dish, top with shredded cheddar cheese and then breadcrumbs
  8. Bake for 20-25 minutes until edges are bubbly

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