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Tamarind rice /pulihora
Tamarind rice /pulihora

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We hope you got insight from reading it, now let’s go back to tamarind rice /pulihora recipe. You can have tamarind rice /pulihora using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tamarind rice /pulihora:
  1. Prepare 1 cup boiled rice
  2. Provide 3 tbsp Ground nut (fried)
  3. You need For Tamarind paste:
  4. You need 30 gms Tamarind
  5. Get 1 big size lemon
  6. You need 1/4 tsp turmeric powder
  7. Prepare As required Salt
  8. Use For Tempering:
  9. Use 5 tsp Oil
  10. Take 2 tsp chana dal
  11. Provide 2 tsp and urad dal
  12. Prepare 1 tsp and mustard seeds
  13. Use 1 tsp and jeera
  14. Use 1/4 spn Hing
  15. Prepare 2 strings Curry leaves
  16. Get 2 Dry red chilli(slitted)
  17. Take 4 Green chillies (slit)
Instructions to make Tamarind rice /pulihora:
  1. Take a bowl, add tamarind juice, on the stove now, now add pinch turmeric and salt and mix well until tamarind juice turn into puree.
  2. Now take a pan, add oil and all dry ingredients and dry chilli & ginger piece and fry for 2 minutes, add green chilies, salt, turmeric and now add tamarind puree which we have prepared and fried peanut, and turmeric and salt and mix well.
  3. Once all ingredients are mix well, add boiled rice and mix well.

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