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We hope you got insight from reading it, now let’s go back to chinese fried rice recipe. You can have chinese fried rice using 17 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Chinese fried rice:
- Get 1 Cup Cooked Basmati rice
- Use 1/2 of Chicken Breast (cubed)
- Use 1 Chicken Sausage (cubed)
- Prepare 1/2 Tablespoon Oyster sauce
- Use 1 Teaspoon Black pepper
- Use Vegetable oil
- You need 1 Tablespoon Soy sauce
- Use 2 Scotch Bonnet pepper (optional)
- Use 1 Small Onion bulb
- Use 1/4 Cup Sweet corn
- Prepare 1/4 Cup Canned Peas
- Provide 3 Medium Carrots
- Use 1 Seasoning Cube
- Prepare 1 egg
- Take Ginger and garlic paste
- Get 1/2 Teaspoon Curry
- Prepare 1 Teaspoon Thyme
Instructions to make Chinese fried rice:
- Crack the egg in a bowl add a pinch of salt and black pepper. Whisk together. Place a pan or wok on medium flame, add a tablespoon oil, pour the whisked egg n scramble with a spoon or spatula. Transfer to a plate and set aside.
- To the same pan, add about 3 tablespoons vegetable oil, add onion, ginger and garlic. Sauce for about 2 minutes. Add the chicken breast and stir fry until cooked. Season the chicken with seasoning cube and black pepper.
- Once the chicken is cooked, add diced carrot, sausage, pepper, sweet corn, curry and thyme. Stir together.
- Add soy sauce and oyster sauce and stir. Then finally add the cooked basmati rice, peas and scrambled egg. Stir everything together and serve hot. Enjoy😋😍
- Please note: 1. Do not over cook the rice. 2. I didn't use salt in this recipe because soy sauce and oyster sauce contain a generous amount of salt. 3. I didn't add the peas while I was adding the carrots and sweet corn because I used canned peas as the fresh ones are not in season. They are really soft, and I wanted them to retain their shape.
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