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Yam porridge with curry leaves
Yam porridge with curry leaves

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We hope you got insight from reading it, now let’s go back to yam porridge with curry leaves recipe. To make yam porridge with curry leaves you only need 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Yam porridge with curry leaves:
  1. Take 1 tuber Yam
  2. Get leaves Curry
  3. Prepare Dry Fish
  4. Provide Crayfish
  5. Get Palm oil
  6. Use Onions
  7. Get Pepper
  8. Use Maggi
  9. Provide Salt
Steps to make Yam porridge with curry leaves:
  1. Peel the yam wash and cut it
  2. Wash and cut your curry leaves and onion
  3. Blend your pepper and Crayfish
  4. Pour the washed yam in the pot and start cooking add your salt and pepper allow it to cook for about 10 minute, then add the crayfish, Onion,washed dry Fish and your seasoning.
  5. Allow to cook for about 5 minute add your palm oil stir and add the curry leaves stir again and bring the pot down your yam porridge is ready! !

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