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Aloo Palak gosht curry
Aloo Palak gosht curry

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We hope you got benefit from reading it, now let’s go back to aloo palak gosht curry recipe. To cook aloo palak gosht curry you need 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Aloo Palak gosht curry:
  1. Take 4 bunch’s Palak (Spanish)
  2. Use 1 medium size potato
  3. Take 2 large onions
  4. Prepare as needed Mutton with bones
  5. Use 1 teaspoon Ginger garlic paste
  6. Get 1 teaspoon salt
  7. Get 1/2 teaspoon turmeric powder
  8. Prepare 1 teaspoon red chilli powder
  9. Take as needed Oil for cooking
Steps to make Aloo Palak gosht curry:
  1. Wash & clean all bunch’s of Palak (Spanish) set aside Peel a potato drop in water until use
  2. Now take a pressure cooker add in chopped onions mutton, oil & all spices mentioned above with a glass of water let it cook till 2-3 whistles
  3. Now open the lid & sauté till the oil separates then add in the Palak & potato cook it on low flame just keeping it covered until the Palak is cook & potatoes are tender once the oil separates & it’s water is soaked off the flame
  4. Serve it hot with chapati or white rice it’s delicious…! If vegetarian just skip the mutton & follow the same recipe…!

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