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Egg Foo Yong / Fu Yung Hai
Egg Foo Yong / Fu Yung Hai

Before you jump to Egg Foo Yong / Fu Yung Hai recipe, you may want to read this short interesting healthy tips about Apples Can Have Huge Advantages To Improve Your Health.

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To sum up, I guess an apple a day definitely can keep the doctor away and now you recognize why. In this article we just covered some of the benefits of eating an apple a day. If you look and ask around, you’ll come to see that the benefits can appear limitless. So do yourself a favor and purchase some apples when you go to the grocery store. You will see that your overall health may greatly be benefited when you eat apples.

We hope you got benefit from reading it, now let’s go back to egg foo yong / fu yung hai recipe. You can have egg foo yong / fu yung hai using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Egg Foo Yong / Fu Yung Hai:
  1. Provide 250 gr spring onions, sliced thinly
  2. Provide 1 carrot, peeled and grated
  3. Take 150 gr smoked brisket, cut into small pieces
  4. Provide 8 eggs
  5. Take 4 tbsp flour
  6. You need 1 tbsp powdered bouillon
  7. Prepare 1/2 tsp salt
  8. Use 1/2 tsp crushed black pepper
  9. Get 1 tsp sugar
  10. Use 1 tbsp minced garlic
  11. Take 2 tbsp oil for each frying
Instructions to make Egg Foo Yong / Fu Yung Hai:
  1. Combine all ingredients and mix well.
  2. Heat oil in a pan, medium heat. Spread the mixture evenly and wait until the bottom part becomes brownish and a bit hard.
  3. Flip and wait until both sides are cooked. Serve with sweet and sour sauce (I'll add the recipe later).
  4. It's great for bento, too!

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