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Turnip Potage Soup in 10 Minutes
Turnip Potage Soup in 10 Minutes

Before you jump to Turnip Potage Soup in 10 Minutes recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.

Just about every article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. But sometimes the last thing you want to do is put together a whole dinner for yourself and your family. Once in a while you just want to pay a visit to the drive through while you are on your way home and finish the day. There isn’t any reason that you shouldn’t be authorized to do this and not be suffering from remorse about slipping on your diet. This is possible because an abundance of the popular fast food spots are trying to make their menus healthy now. Here is how one can find appropriate food choices at the drive through.

Select a drive through at a restaurant that’s known for catering to people with healthier palates. Arby’s by way of example, isn’t going to serve burgers. Instead you’ll be able to pick from roast beef sandwiches, salads, wraps as well as other healthier items. Wendy’s, of course, is known for its square burgers, even so the menu there has a bundle of healthful choices like salad, potatoes and chili. Not many fast food spots are as unhealthy as McDonalds with its deep fried everything.

Traditional logic tells us that one positive way to get healthy and lose fat is to by pass the drive through and to banish fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a number of good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let other people make your dinner. When you select healthy menu items, you do not have to feel guilty about visiting the drive through.

We hope you got insight from reading it, now let’s go back to turnip potage soup in 10 minutes recipe. To make turnip potage soup in 10 minutes you need 5 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Turnip Potage Soup in 10 Minutes:
  1. Prepare 1 Turnip
  2. Provide 150 ml Milk
  3. Use 1/2 Consommé soup stock cube
  4. Get 1 dash Salt
  5. You need 1 Basil
Steps to make Turnip Potage Soup in 10 Minutes:
  1. Peel the turnip and slice thinly.
  2. Boil the turnip in boiling water for 4-5 minutes. Boil until they are translucent.
  3. Drain the turnip in a sieve, and blend in a blender. Blend until thick and creamy.
  4. Combine the blended turnip, milk, and consommé cube in a pot.
  5. Simmer over low heat for about 2 minutes, and season with salt to taste.
  6. Pour into serving bowls, sprinkle on basil, and enjoy.

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