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Shrimp & Bok Choy Soup
Shrimp & Bok Choy Soup

Before you jump to Shrimp & Bok Choy Soup recipe, you may want to read this short interesting healthy tips about Here Are Several Basic Explanations Why Consuming Apples Is Good.

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We hope you got insight from reading it, now let’s go back to shrimp & bok choy soup recipe. To cook shrimp & bok choy soup you need 12 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Shrimp & Bok Choy Soup:
  1. Provide 1 tbsp olive oil
  2. Provide 1 tsp red curry paste
  3. You need 1 clove garlic, chopped
  4. You need 200 ml coconut milk
  5. Provide 3 cup chicken stock
  6. Take 1 tsp sugar
  7. Take 1 tsp sea salt
  8. You need 1/4 red pepper, cut in strips
  9. Take 2 green onions, chopped
  10. Prepare 40 small shrimp, cleaned
  11. Provide 1 cup soybean sprouts
  12. Provide 2 cup baby bok choy
Instructions to make Shrimp & Bok Choy Soup:
  1. In a pan, golden the garlic in the olive oil.
  2. Add the red curry paste and continue cooking for 1 minute at medium heat. Stir continuously.
  3. Add the coconut milk, the warm chicken stock, the sugar, and the salt. Cover and let simmer for 10 minutes.
  4. Add the pepper, the green onions, the shrimp, and the bok choy (in this order). Let simmer another 10 minutes.
  5. Add the soybean sprouts a few minutes before serving.

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