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Nsala soup(white soup) with cat fish & beef πŸ˜‹πŸ˜‹
Nsala soup(white soup) with cat fish & beef πŸ˜‹πŸ˜‹

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We hope you got benefit from reading it, now let’s go back to nsala soup(white soup) with cat fish & beef πŸ˜‹πŸ˜‹ recipe. You can have nsala soup(white soup) with cat fish & beef πŸ˜‹πŸ˜‹ using 9 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Nsala soup(white soup) with cat fish & beef πŸ˜‹πŸ˜‹:
  1. Get 1 small sized fresh cat fish
  2. Take 10 pieces beef
  3. Use 5 balls of Yellow pepper
  4. Provide 5 balls of red pepper
  5. You need 1 handful crayfish
  6. Take 1 stock cube
  7. You need leaf Utazi
  8. Get Yam for thickening
  9. Prepare to taste Salt
Steps to make Nsala soup(white soup) with cat fish & beef πŸ˜‹πŸ˜‹:
  1. Season your fish and beef with salt and seasoning cube. Set on fire and allow to cook for about 5mins. Remove the the fish and set aside
  2. Peel, wash and cook your yam till tender and pound in a mota. Blend your peppers with crayfish and pour in the pot on fire. Leave to simmer for about 3 minutes and cut your pounded yam into lumps into pot. Cover and allow it to dissolve.
  3. Return your fish into the pot and cover to cook for another 2 to 3mins. Add your sliced utazi leaf,allow to simmer for another 1min. Your soup is ready!
  4. Enjoy your nsala soup with correct akpu 😁😁😁or any swallow of your choice.. But Na akpu go go well for this Biko πŸ˜‚πŸ˜‚πŸ˜‚

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